THE 2-MINUTE RULE FOR CRABS LIVE IN SHELLS

Spot each crab from the fryer and cook for one-two minutes, or right up until golden brown. Flip crab above and cook right up until golden brown on one other side. Excellent being a Maryland soft shell crab sandwich served with tartar sauce over a bun with lettuce and tomato..next time for my choice id do rather less chili so as to taste the crab a